September 05, 2018
Peanut Butter Mousse Cups
What you'll need:
1/2 cup low fat cottage cheese
1/2 scoop Protein Milkshake Protein Powder of your choice
1/4 tsp. pure Stevia (or sweetener of your choice to taste)
2 tbsp. peanut butter
1. Blend cottage cheese, Protein Milkshake, sweetener, and peanut butter.
2. Process until well mixed and cottage cheese is creamy and smooth.
3. Transfer the mixture to a small bowl and place in the freezer for 30 mins.
4. Enjoy the mousse on its own, or use it as a yummy fruit dip or pancake topping!
Click Here for Protein Milkshake!