your order ships in:
same day shipment
when you order before 12pm PST (Mon-Fri)
What You'll Need:
How it's Made:
Preheat oven to 180 degrees Celsius (350 degrees Fahrenheit)
Warm up the coconut oil in a large bowl and microwave so it becomes a liquid (skip this step if using another oil)
Add the milk to the same bowl along with the pumpkin purée, vinegar, maple syrup, vanilla, salt and ground walnuts
Sift in the flour, baking powder, bicarbonate of soda and mixed spice. Mix well, adding a tiny splash more milk if it's looking too dry
Pour the mixture into 8 muffin cases in a muffin tin
Bake in the oven for 15-20 minutes until risen and an inserted skewer comes out clean.
Top with chopped nuts (walnuts or pecans recommended) and let cool before you dig in!