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Creamy & cupcake-y, this Ice Cream Cupcake Shake is the perfect addition to your Memorial Day menu!
What you'll need:
1 cup nut milk
1/4 teaspoon Princess Cake flavor (optional)
1/4 teaspoon vanilla extract
1/2 cup ice
1 teaspoon sprinkles (optional)
How it's made:
Blend until smooth & freeze for 20 minutes. Remove, top with sprinkles and enjoy!